Cherry Tomatoes with Twinkle Spice

Did you know that a dip can be made of dry ingredients? Here, the flavoring comes from a simple mixture of spice and salt that sticks to the tomatoes through the magic of . . . water!

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Prep Time 10

Total Time 10

Servings Cups

kitchen gear

Measuring cup
Measuring spoons
1 plate
2 small bowls

Ingredients

2 cups grape tomatoes
1 tablespoon cold tap water
1 teaspoon Twinkle Spice

Instructions

Put the tomatoes on the plate.
Put the water and Twinkle Spice in two separate bowls.
To serve, let guests dip one side of each tomato in the water, then in the Twinkle Spice.

Notes

OR ELSE

Instead of cherry tomatoes, swap in cucumber, jicama, or melon chunks, and skip the water!