Creamy Maple-Walnut Dip for Berries
Berries are perfectly delicious just the way they are, of course. But sometimes we like to jazz them up a little with this sweet, tangy, nutty dip.
- 1 cup plain yogurt
- 2 tablespoons real maple syrup
- 1 teaspoon vanilla extract
- 1 cup very finely chopped walnuts, pecans, or almonds
- 2 cups any kind of berries
Put the yogurt, maple syrup, vanilla, and nuts in the bowl and mix well.
Serve right away with the berries for dipping, or cover and refrigerate up to 3 days.