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Cherry Tomatoes with Twinkle Spice

Did you know that a dip can be made of dry ingredients? Here, the flavoring comes from a simple mixture of spice and salt that sticks to the tomatoes through the magic of . . . water! 
Prep Time 10 mins
Total Time 10 mins
Servings 2 Cups

kitchen gear

  • Measuring cup
  • Measuring spoons
  • 1 plate
  • 2 small bowls


  • 2 cups grape tomatoes
  • 1 tablespoon cold tap water
  • 1 teaspoon Twinkle Spice


  • Put the tomatoes on the plate.
  • Put the water and Twinkle Spice in two separate bowls.
  • To serve, let guests dip one side of each tomato in the water, then in the Twinkle Spice. 


Instead of cherry tomatoes, swap in cucumber, jicama, or melon chunks, and skip the water!