Watermelon Juice with Lime

Because there’s so much water in watermelon, you can blend it up to make a perfectly quenching drink! We love the way a pinch of salt and a squeeze of lime balances out the sweetness of the fruit.

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Hands-on time: 15   |    Total time: 15   |    Makes: 4 Servings


Cutting board
Sharp knife (adult needed)
Measuring cup
Blender (adult needed)
4 glasses


6 cup watermelon
pinch kosher salt
ice cubes
1 lime, scrubbed and cut into quarter


  1. Put the watermelon cubes and salt in the blender and blend until smooth.
  2. Fill the glasses with ice, and divide the mixture between the 4 glasses.
  3. Squeeze a lime quarter into each glass before dropping it in for garnish. Serve right away.

Instead of cutting the lime into quarters and using it as a garnish, use a grater or zester to scrape its peel into the blender, then cut it in half and squeeze in the juice. It will be much limier this way!