Green Salad with Tahini Dressing

Here is a recipe for a basic green salad with tahini dressing. But you can add almost anything to fancy it up: we like chopped apples, sliced radishes, slivered kale, and chickpeas! What salad ingredients do you like? Try adding them.

Print
Hands-on time:
20 minutes
   |   
Total time:
20 minutes
   |   
Makes
4
Servings

Kitchen Gear

Cutting board
Sharp knife (adult needed) 
Measuring cup
Vegetable peeler (adult needed)
Salad bowl
Salad servers or tongs

Ingredients

1 head romaine lettuce, washed, dried, and cut or torn into bite-size pieces
12 cherry tomatoes, cut in half
1 cucumber, peeled, if you like, and diced
1 cup Tahini Dressing

Instructions

  1. Put all the ingredients into the bowl and toss. Taste a piece of lettuce. Does it need more dressing? If so, add more and toss again. Serve right away.

Click here for our Tahini Dressing recipe.