Garlicky Herb Dip

Name: Garlicky Herb Dip
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup plain yogurt; 1⁄2 cup finely chopped fresh Italian flat leaf parsley leaves; 2 garlic cloves, minced or put through a garlic press; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1⁄2 teaspoon dried thyme leaves; 1⁄4 teaspoon black pepper; 1⁄4 teaspoon salt

This dip might remind you a little of the best version of ranch dressing. Feel free to add more or less of the herbs to suit your own tastes — or to add fresh ones, if you have any on hand.

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Prep Time 30

Total Time 30

Servings Cups

kitchen gear

Cutting board
Sharp knife (adult needed)
Measuring cup
Measuring spoons
Small bowl
Spoon, for mixing

Ingredients

1 cup plain yogurt
1⁄2 cup finely chopped fresh Italian flat leaf parsley leaves
2 garlic cloves, minced or put through a garlic press
1 teaspoon dried basil
1 teaspoon dried oregano
1⁄2 teaspoon dried thyme leaves
1⁄4 teaspoon black pepper
1⁄4 teaspoon salt

Instructions

Put all the ingredients in the bowl and mix well. Taste the dip. Does it need more herbs or pepper or a pinch of salt? If so, then add it, and taste again.
Serve right away, or cover and refrigerate up to 2 days.