Every Shade of Green Salad

Name: Every Shade of Green Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 1 head romaine lettuce, washed and torn; 1 bunch flat leaf spinach, washed and torn (or 1 5-ounce bag of fresh baby lettuce); 1 small cucumber, scrubbed and diced*; 1⁄2 cup green beans; 1⁄4 cup diced celery; 1⁄2 avocado, diced (if you like); 16 green grapes; 1⁄4 cup ranch dressing

Salad goes great with any kind of meal. We’ve added some unusual tastes to this one. Tell us what you think!

Print Recipe Pin Recipe

Prep Time 15

Total Time 15

Servings Servings

kitchen gear

Cutting board
Sharp knife (adult needed)
Large salad bowl
Measuring cup

Ingredients

1 head romaine lettuce, washed and torn
1 bunch flat leaf spinach, washed and torn (or 1 5-ounce bag of fresh baby lettuce)
1 small cucumber, scrubbed and diced*
1⁄2 cup green beans
1⁄4 cup diced celery
1⁄2 avocado, diced (if you like)
16 green grapes
1⁄4 cup ranch dressing

Instructions

Put the lettuce, spinach, cucumber, green beans, celery, avocado, and grapes in the salad bowl and toss well.
Add Ranch Dressing and toss again.
Serve right away.

Notes

* Diced means cut into pieces the size of dice.