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cherry beauty

Cherry “Sherbet”

cherry beauty

Cherry "Sherbet"

We love a three-ingredient recipe, especially when it’s this delicious! If we didn’t add the yogurt, it would be called sorbet; sherbet is a frozen fruit-based dessert that has a little bit of milk or cream—or, in this case, nice, tangy yogurt—added to it.
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 Servings

kitchen gear

  • Measuring cup
  • Food Processor (adult needed)
  • Spatula


  • 1 (12-ounce) bag frozen pitted cherries (2 cups)
  • 1⁄2 cup plain yogurt
  • 1⁄4 cup almond butter


  • Put the frozen cherries in the bowl of the food processor fitted with a steel blade and pulse until the cherries are well chopped.
  • Add the yogurt and almond butter and process until smooth.
  • Serve right away.
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