DONATE: Support our mission to improve childhood nutrition and cooking skills!

Breakfast Kabobs


Breakfast Kabobs

Fruit salad is even better when it’s on a stick! And it’s fun to make. What other fruits do you like? You can use those instead. (Skewers are sharp, so you’ll need a grown-up’s help. Or you can use wooden ice-pop sticks, if all your fruit is nice and soft.)
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 kabobs

kitchen gear

  • Cutting board
  • Sharp knife (adult needed)
  • 8 bamboo skewers (adult needed)


  • 16 strawberries, hulled and halved
  • 1 banana, peeled and cut into 8 slices
  • 2 kiwis, peeled and cut into 4 thick slices
  • 8 cubes cantaloupe, honeydew, or watermelon
  • 1⁄2 cup plain yogurt


  • Poke the skewer into the center of a fruit piece and slide it on, adding fruit pieces in whatever order you like.
  •  Serve right away, with the yogurt for dipping.
    Your Cart
    Your cart is emptyReturn to Shop