Any-Berry Overnight Oatmeal

Any-Berry Overnight Oatmeal

Assemble this creamy oatmeal the night before you want to eat it. While you sleep, your refrigerator will do all the work for you! In the morning all you have to do is eat it.

Rahma shakes up her oatmeal after screwing the lid of tight.
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Hands-on time:
5 minutes
   |   
Total time:
10 hours
   |   
Makes
1
Servings

Kitchen Gear

Measuring cups 
Measuring spoons
Jar with tight-fitting lid

Ingredients

1⁄3 cup old-fashioned or quick-cooking oats (plain oatmeal)
1⁄3 cup plain yogurt
1⁄3 cup milk
2 tablespoons fresh or frozen, unsweetened blueberries, raspberries, blackberries, and/or sliced strawberries
4 toasted almonds, chopped
1⁄2 teaspoon honey or real maple syrup (if you like)

Instructions

* If you’re allergic to nuts, skip them.

  1. Put all the ingredients in the jar.
  2. Screw the top on tightly and shake well.
  3. Refrigerate overnight. Eat right out of the jar or put it in a bowl first.

GET CREATIVE

  • Try chopped mango or peach instead of berries.
  • Try chopped toasted pecans instead of almonds.
  • Add a pinch of ground cinnamon or 1⁄4 teaspoon vanilla extract.