ChopChop Magazine



The Fun Cooking Magazine for Families: ChopChop is a 48-page quarterly magazine published in both English and Spanish.

Endorsed by the American Academy of Pediatrics and winner of the prestigious James Beard Foundation Award for Publication of the Year, ChopChop is filled with nutritious, great-tasting, ethnically diverse, and inexpensive recipes. It includes fun food facts, educational STEM activities, interactive games and puzzles, and more.

Approximate Delivery:

Spring – approximately beginning of March
Summer – approximately beginning of June
Fall – approximately beginning of September
Winter – approximately middle of November
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