NEWSLETTERS

Like all of you, we’re trying to figure out how best to adjust to life with quarantines, social distancing, and school closure during the COVID-19 pandemic. In response to current events, we’ve launched two new newsletters: one for kids and one for adults.

WHAT IS it?

The ChopChop Kids Club monthly newsletter includes at-home cooking curriculum to support kids’ learning, to help keep them calm and busy, and (bonus!) to put food on your table. With so many children and teenagers home from school, now is a great time to learn to cook together.

Don’t worry! We’re not calling for anything fancy. We’re mostly talking about shelf-stable food: cans of beans and tomatoes, frozen vegetables and fruit, pasta, and rice.

You’ve got this.

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LEARN TO
COOK AT HOME

Each newsletter will offer a low-key home-learning curriculum, a selection of pantry-based recipes, engaging and educational activities and games, and relevant step-by-step kitchen skills to practice and master. Everyone will be eating at home more than ever in these coming weeks and months, and we have so many great ways to think about making fun, simple meals—and learning a ton in the process.

Read Our Newsletters

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