Over the past few weeks, the girl scouts from troop 88190 of Waltham, MA have come together at the ChopChop Test Kitchen to cook real food together. The 12 girls were interested in learning how to make some classic and tasty recipes while also refining their kitchen skills. With the help of some fundraising through cookie sales, the troop was able to take 3 extended classes at the ChopChop Test Kitchen.
Through team building activities and cooking experiments, the girls gained knowledge in stove and oven safety, knife skills, and recipe creativity. Some of their favorite recipes from the classes included Ricotta Pancakes, Herb Roasted Chicken, Tomato Sauce, and Garlic Bread.
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